User blog comment:Lord Loss/Monster Hunter Theory... Blog/@comment-1011548-20130318201116/@comment-1011548-20130320212144

It is a bit weird. Camels have big stores of fat, because it be hydrolysed down to produce water quite easily, plus they have all sorts of adaptations in their kidneys and stuff.

Hmm... maybe if this fluid was stored in pouches, and had a very very high solute potential, it could be passed over food to draw water out of it (because of the osmotic gradient). How you'd then get water back out the fluid... I dunno. Clutching at straws.